Este artigo foi coescrito por Alex Hong. Alex Hong é Chef Executivo e Coproprietário do Sorrel, um restaurante na área de São Francisco. Trabalha com restaurantes há mais de 10 anos. Formou-se na Culinary Institute of America e trabalhou nas cozinhas de Jean-Georges e Quince, restaurantes com classificação Michelin.
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Comprar frango marinado no mercado poupa horas na cozinha e deixa você mais bem mais perto de poder se sentar e matar a fome. Nós trouxemos várias ideias para preparar esta delícia, seja peito de frango, asinha, coxas ou tiras. Dê uma olhada nas receitas abaixo e veja qual você mais gosta!
Passos
Dicas
- Se sobrar frango, guarde na geladeira ou no congelador dentro de duas horas. Se for servir o frango em um ambiente aberto e estiver calor, é melhor refrigerar a carne dentro de uma hora.[16]
Referências
- ↑ https://www.allrecipes.com/recipe/167195/balsamic-marinated-chicken-breasts/
- ↑ https://www.usda.gov/media/blog/2011/05/25/cooking-meat-check-new-recommended-temperatures
- ↑ https://www.foodnetwork.com/recipes/food-network-kitchen/marinated-chicken-breasts-recipe-1951801
- ↑ https://www.nytimes.com/2020/05/01/science/chicken-cooking-temperature-bacteria.html
- ↑ https://www.allrecipes.com/recipe/17862/italian-marinated-chicken/
- ↑ https://www.cdc.gov/foodsafety/chicken.html
- ↑ https://cooking.nytimes.com/recipes/1019350-seared-herb-marinated-chicken
- ↑ https://www.food.com/recipe/pan-fried-paprika-garlic-and-lemon-dijon-chicken-breasts-176182
- ↑ https://cooking.nytimes.com/recipes/5174-deep-fried-marinated-chicken
- ↑ https://www.myrecipes.com/how-to/video/halving-chicken-breasts
- ↑ https://www.allrecipes.com/recipe/218350/simple-marinated-chicken-wings/
- ↑ https://www.bonappetit.com/test-kitchen/how-to/article/grilled-chicken-wings
- ↑ https://www.foodandwine.com/recipes/chicken-legs-marinated-in-yogurt-and-spices
- ↑ https://www.allrecipes.com/recipe/281488/grilled-teriyaki-chicken-tenders/
- ↑ https://www.delish.com/cooking/g4573/side-dishes-for-chicken/
- ↑ https://www.cdc.gov/foodsafety/chicken.html
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