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Adding carrots to cake recipes adds moisture to cakes, as well as infusing them with added nutrients. You can shred the carrots using either a grater or a food processor; the process is no different from shredding them for salads.

Method 1
Method 1 of 2:

Shredding Carrots with a Grater

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  1. How.com.vn English: Step 1 Peel your carrots.
  2. How.com.vn English: Step 2 Hold a box grater in your non-dominant hand and a peeled carrot in your dominant hand.
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  3. How.com.vn English: Step 3 Place the carrot against the side of the grater that has the smallest holes.
    The length of the carrot should be against the side of the grater.
  4. How.com.vn English: Step 4 Grate the carrot using a downward motion.
    Make sure to keep your fingers and hands away from the sharp edges of the grater.
  5. How.com.vn English: Step 5 Discard the carrot piece when it becomes so small that you can no longer grasp it as you shred.
  6. How.com.vn English: Step 6 Repeat the process with additional carrot pieces until all of your carrots are shredded.
  7. How.com.vn English: Step 7 Add the carrots to your cake batter according to the recipe instructions.
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Method 2
Method 2 of 2:

Shredding Carrots with a Food Processor or Blender

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  1. 1
    Use a food processor or blender to shred up your carrots. It takes less time than grating the carrots by hand.
  2. How.com.vn English: Step 2 Place your peeled carrots on a cutting board.
    Cut each of them into three or four pieces. Smaller pieces will be easier for your food processor or blender to handle.
  3. How.com.vn English: Step 3 Place the pieces into the food processor or blender.
    Attach the cover securely.
  4. How.com.vn English: Step 4 Turn the machine on and shred the carrots until they reach the desired size and texture.
    Do not shred them for too long, or they will turn into a puree. You want your carrots to have the look of coarse sawdust or pencil shavings.
  5. How.com.vn English: Step 5 Remove the cover and scoop the carrots into your cake batter using a plastic spatula.
    Fold the carrots into your cake batter according to the recipe instructions.
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  • Question
    When measuring grated carrots for cake recipe, are they spooned into measuring cup or packed?
    How.com.vn English: Community Answer
    Community Answer
    You want to lightly, just barely pack them into the cup.
  • Question
    Can I use the same method for zucchini?
    How.com.vn English: Community Answer
    Community Answer
    Yes.
  • Question
    How many carrots would be in a 1/4 pound?
    How.com.vn English: Community Answer
    Community Answer
    It depends on the size of the carrots, but 2-3 large carrots should be enough.
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      Tips

      • Choose carrots that have a uniform color and skin that is free of cracks.
      • The thicker the carrots, the easier they will be to shred by hand with your grater.
      • For long-term storage, cover the carrots with sand and store them in a dark, well-ventilated place.
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      Warnings

      • Do not store your carrots near fruits like apples or pears. Fruits in this category  give off ethylene gas as they ripen, which can speed up the decaying process and cause your carrots to spoil.
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      Things You'll Need

      • Nylon bristled brush
      • Vegetable peeler
      • Cutting board
      • Sharp knife
      • Colander or paper towels
      • Box grater
      • Food processor or blender

      Expert Interview

      Thanks for reading our article! If you’d like to learn more about cooking, check out our in-depth interview with Marcy Ragan.

      About This Article

      How.com.vn English: Marcy Ragan
      Co-authored by:
      Personal Chef
      This article was co-authored by Marcy Ragan. Marcy Ragan is a Personal Chef based in Rumson, New Jersey. She has over 20 years of culinary experience and is currently the Owner and Operator of Relish Your Chef, where she offers bespoke personal chef services, catering, and cooking lessons. She runs a custom meal service for her clients, tailored to their dietary needs. She received her classical training in cooking at the International Culinary Center. She also attended Rutgers University, where she received a BA in Psychology. This article has been viewed 221,784 times.
      2 votes - 100%
      Co-authors: 16
      Updated: April 8, 2024
      Views: 221,784
      Categories: Cake Making Tips
      Article SummaryX

      Adding shredded carrots to a cake recipe is an easy way to add extra flavor and nutrients. It’s also easy to do with a cheese grater. Start by peeling your carrots with a peeler or a sharp knife to remove the harder outer skin. Then, take a carrot and scrape it up and down over the side of the grater with the smallest holes until you have enough for your cake. You can also shred carrots using a blender. Just cut the carrots into small pieces, add them to a blender, and blend them in short bursts. To learn how to shred carrots for a cake with a food processor, keep reading!

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      Thanks to all authors for creating a page that has been read 221,784 times.

      Reader Success Stories

      • How.com.vn English: Diane Armstrong

        Diane Armstrong

        Aug 22, 2020

        "I don't have a food processor to grate carrots. I have small carrots, tedious to grate on box grater. Happy to..." more
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