How.com.vn is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, 9 people, some anonymous, worked to edit and improve it over time.
This article has been viewed 12,146 times.
A light and fresh seafood pasta dish. Great with a glass of white wine and some crusty bread.
Serves 4
Preparation time: 10 minutes
Cooking time: 15 minutes
Ingredients
- 14 ounces (400 grams) linguine
- 2 ounces (60 ml) olive oil
- 3 garlic cloves, finely sliced
- 2 small red chillies, finely chopped
- Salt and black pepper
- 2 1/4 lbs (1 kg) clams
- 4 1/4 ounces (120 ml) white wine
- 17 1/2 ounces (500 grams) cherry tomatoes, halved
- 3 tablespoons freshly chopped parsley
Steps
Cook the linguine. Add the linguine to a pot of salted boiling water and cook for 8 to 10 minutes or according to your taste.
Heat the olive oil in the frying pan over a medium heat. Add the garlic and chilli and season with salt and pepper. Cook gently for 1 minute, then pour in the clams giving the pan a shake to mix everything together.Advertisement
Add the white wine and the tomatoes. Using the pasta tongs, stir the ingredients. Cover the pan with a lid and cook for 3 minutes or until the clams have opened.
Drain the linguine. When the pasta is cooked, drain through the colander.
Mix the sauce and pasta. Add the drained linguine to the clam sauce and mix together. Add the chopped parsley, mix well, then remove from the heat.
Serve. Split the meal between four bowls.
Finished.Advertisement
Expert Q&A
Things You'll Need
- Medium saucepan
- Pasta tongs
- Large frying pan with lid
- Colander
- Mixing spoon
Did this article help you?
⚠️ Disclaimer:
Content from Wiki How English language website. Text is available under the Creative Commons Attribution-Share Alike License; additional terms may apply.
Wiki How does not encourage the violation of any laws, and cannot be responsible for any violations of such laws, should you link to this domain, or use, reproduce, or republish the information contained herein.
- - A few of these subjects are frequently censored by educational, governmental, corporate, parental and other filtering schemes.
- - Some articles may contain names, images, artworks or descriptions of events that some cultures restrict access to
- - Please note: Wiki How does not give you opinion about the law, or advice about medical. If you need specific advice (for example, medical, legal, financial or risk management), please seek a professional who is licensed or knowledgeable in that area.
- - Readers should not judge the importance of topics based on their coverage on Wiki How, nor think a topic is important just because it is the subject of a Wiki article.
