Daniel Siriban

How to

Cook Frozen Tuna Steak

Tuna steaks are delicious fish meals. Whether you bought the tuna steak frozen or found it in your freezer, you can thaw it using your fridge or microwave. Once you've thawed the tuna steaks, you can sear them or grill t...

How to

Roll Sushi

Sushi comes in all shapes and sizes, but there’s no denying that the roll is one of the most popular forms. You can make a roll with virtually any ingredient combination that you can think of. Besides the traditional ...

How to

Make Sushi

Sushi is a beloved Japanese dish that’s eaten all over the world. If you’d like to try making this healthy food, you first need to collect the proper ingredients from your nearest grocery store or market. Once you’...

How to

Make Sushi Without Seaweed

When most people think of sushi, they usually picture the rice filled seafood rolls wrapped in seaweed. If you're looking for sushi that doesn't contain the seaweed wrapper at all, try something a little more unique. You...

How to

Prepare Salmon for Sushi

Salmon is one of the most common ingredients in sashimi, nigiri, rolls, and other raw sushi dishes. Eating fish raw always carries some amount of risk, so preparing the salmon properly is key. You should start with fresh...

How to

Freeze Raw Salmon

Stock your freezer with fresh salmon so you're never far from a fantastic seafood dinner. Salmon's a really easy fish to freeze and it keeps well for months! You can freeze whole salmon or cut it into steaks and fillets....

The Perfect Sushi Rice Recipe

Make the best rice for sushi, onigiri, and other dishesIf you’ve ever had a sushi roll before, you know just how important those delicious, perfectly-seasoned grains of rice can be. How can you recreate the magic at ho...

How to Eat Conveyor Belt Sushi (Kaiten-Sushi)

Conveyor belt sushi restaurants, also known as kaiten-sushi restaurants, offer a fun dining experience for sushi lovers. Rather than sitting at a table and ordering your sushi from a menu, you get to pick out small plat...

How to

Cook Eel

Eel is a delicious source of flaky, sweet meat, which can be prepared in various ways. If you’re purchasing eel from a supermarket, you can cook the eel as soon as you bring it home. Cook the eel by roasting it in your...

How to

Prepare Fish for Sushi

If you've developed a love for sushi, you know that it can be an expensive craving depending on where you live. Fortunately, sushi is easy to prepare at home and just as delicious. However, you'll need to take a few prec...

How to

Make a Sushi Roll

Sushi is almost as fun to make as it is to eat. To roll your own sushi at home, you'll need several sheets of ''nori'' (dried seaweed), a batch of sticky sushi rice, and some fresh fish or other fillings of choice. Start...

How to

Make Onigiri

Onigiri is a common treat in bento boxes and at picnics. Also called musubi, onigiri is a rice ball made by cooking and filling sushi rice. You can eat the rice ball plain or with any filling you can imagine. Onigiri is ...

How to

Make Sushi Rice in a Rice Cooker

If you love sushi, then you may want to learn how to make it at home. The basis for great sushi is perfectly cooked and seasoned rice. Using a rice cooker is a quick and effective way to get perfectly cooked rice. Washin...

How to

Cut Sushi

Making sushi involves both cutting the fish and the roll itself. The fish needs to be thinly sliced into long strips before you make the sushi roll. Cutting the sushi roll can be tricky because it’s easy for the roll t...

How to

Practice Sushi Etiquette

If you’re new to sushi or not acquainted with Japanese customs, stepping into a sushi restaurant can be a daunting experience. Proper etiquette is easy to learn by observing other patrons and asking the staff for help....

How to

Eat Nigiri Sushi

Nigiri sushi is a popular type of sushi where a piece of fish is placed atop rice. Many Japanese sushi restaurants serve nigiri sushi with cuts of fish like salmon, tuna, and mackerel. You may wonder how to eat nigiri su...

How to

Make Cucumber Maki

A quick, easy way to make a maki sushi roll. Seaweed sheets, cucumber and rice are combined the authentic, Japanese way. A must for all sushi connoisseurs.

How to

Cook Ahi Tuna

Ahi tuna, also known as yellowfin tuna, has a deliciously meaty taste. This hearty fish is an excellent source of protein, is low on fat, and it's extremely simple to prepare. Ahi tuna steaks are mostly grilled or seared...

How to

Sear Tuna

With its distinct flavor and its high nutrient content, tuna is one of the healthiest and most delicious types of seafood available. However, since it has such a low fat content, it tends to get dry and flaky if it's coo...

How to

Eat Omakase

Omakase means “to trust” in Japanese. When you order omakase, you put your trust in the sushi chef to serve you something tasty.. 1 September 2021. You might get nigiri (rectangular pieces of rice topped with raw f...